Price: $2.99 | 220 Calories
Cocktail Sauce (8 oz)
Cocktail Sauce (8 oz)
Red Lobster’s Cocktail Sauce (8 oz) is a classic, tangy dip made with ketchup and horseradish, perfect for seafood like shrimp and crab.
It has a mildly spicy flavor and comes in a smooth, bright red texture. You can enjoy this sauce with your favorite seafood dishes.
Nutrition Facts
Nutrition Facts (Per 1/4 Cup Serving):
Nutrient | Amount |
---|---|
Calories | 90 |
Total Fat | 0g |
Saturated Fat | 0g |
Trans Fat | 0g |
Cholesterol | 0mg |
Sodium | 550mg |
Total Carbohydrates | 20g |
Dietary Fiber | 1g |
Sugars | 10g |
Protein | 1g |
Vitamin A | 2% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 0% |
Allergen Information
- Contains soybeans.
Gluten Information
- May contain gluten due to Worcestershire sauce.
FAQs
What is cocktail sauce used for?
Cocktail sauce is commonly used as a dip for seafood like shrimp, crab, and oysters. It can also be paired with fried fish, crab cakes, or even as a topping for burgers and meatloaf.
Can I make cocktail sauce spicier?
Yes! You can add extra horseradish or hot sauce like Tabasco to make it spicier. Adjust the heat level to your taste.
How long does cocktail sauce last in the fridge?
Store-bought cocktail sauce can last up to 3 months in the refrigerator if kept in an airtight container.
Can cocktail sauce be used for non-seafood dishes?
Yes! It works well with fried mushrooms, chicken tenders, crudités platters, and even as a zesty dip for chips.
What are the main ingredients in cocktail sauce?
The main ingredients are ketchup, horseradish, Worcestershire sauce, lemon juice, and optional hot sauce for added spice.
How do you make homemade cocktail sauce?
Combine ketchup, horseradish, lemon juice, Worcestershire sauce, and Tabasco in a bowl. Mix well and chill before serving.
Can I customize cocktail sauce flavors?
Yes! You can make it sweeter by reducing horseradish or spicier by adding more hot sauce. You can also substitute Worcestershire sauce with soy or fish sauce for a unique twist.