Crustaceans (crab is a crustacean and a common allergen)
Dairy (cheese in the queso)
Gluten (in some tortilla chips, but check the specific brand)
Gluten Information
If you have gluten intolerance or celiac disease, be careful with the tortilla chips. Some brands might contain gluten, so it’s always a good idea to ask if they are gluten-free.
This platter is perfect for sharing with friends and family, but remember to check with your server about any specific dietary needs or concerns!
The platter includes a cheesy crab dip, pico de gallo, and crispy tortilla chips. The dip typically contains crab meat, cheese, green onions, tomatoes, green chiles, cumin, Old Bay seasoning, flour, evaporated milk, and cilantro.
How do I make a Red Lobster-style Crab Queso Dip at home?
You can make it by melting butter, sautéing green onions, garlic, tomatoes, and spices. Then, mix in flour and evaporated milk, add cheese, and stir until melted. Top with crab meat and bake until the cheese is melted. Finish with pico de gallo and serve with tortilla chips.
Can I customize the Crab Queso Platter with other dippers?
Yes, you can customize it with other dippers like crackers or prepared vegetables in addition to tortilla chips.
How long does it take to prepare the Crab Queso Dip?
Preparation time is about 5 minutes, and cooking time is around 15 minutes, making it a quick and easy dish to prepare.
Is the Crab Queso Platter suitable for a party?
Yes, it’s perfect for gatherings and parties as it serves multiple people and is visually appealing.
Can I store and reheat the Crab Queso Dip?
Yes, you can store it in the fridge for up to four days. To reheat, place it in an oven-safe dish and bake at a low temperature until warmed through.
Are there other seafood options that pair well with the Crab Queso Platter?
Yes, other seafood options like grilled shrimp, lobster tails, or oysters can complement the platter nicely. Consider pairing it with a variety of seafood dishes for a complete meal.
